The good news about New York wines has spread across New York State (and a across our borders.)

For years our wine industry was largely a tourism-oriented industry. The people came to the wine. And we will always be interested in drawing people out to our wineries so that they can learn about our products and understand where they come from. But we have also started to branch out more... to take the wine to the people... and we currently have partners in all of these cities and many smaller towns and villages in between.

Over the last few years we have conducted special events, held special tastings and dinners, and carried out advertising campaigns in these cities. Now we feel that we and our wines are ready for the Big Apple. But for New York we developed a new program. New York wine and New York food... New York Cuisine. We hope that in the near future we will be able to take this story back to our other markets.

And then who knows where...